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Elegant Delights Colourful, Delicate, Rich

Beautiful À la carte Menu


All Ala Carte Customers Get a Complimentary Board of Focaccia Bread with Mixed Olives & Prosciutto Served with Balsamic Olive Oil

Soup of the Day - £4.95

Served with Warm Bread and Butter

Queens Court Hot Smoked Chicken & Crispy Prosciutto Salad - £5.95

With a Baby Mixed Leaves and Aioli

Honey Roasted Figs with Feta Cheese - £5.95

On a Bed of Baby Mixed Leaves with Roasted Sunflower Seeds

Goats Cheese Panna Cotta with Beetroot- £5.50

On a Bed of Baby Baby Mixed Leaves with Chutney

Poached Chilli King Prawns - £5.95

On a Bed of Celeriac Remoulade with Baby Mixed Leaves and a Thai Mayonnaise

Duck Liver and Orange Pate - £5.95

With Baby Mixed Leaves, Redcurrant Jelly and Warm Toast



Char-Grilled Sirloin Steak - £16.95

Served with Wild Mushrooms in a Garlic and Herb Butter with Chips

Oven Roasted Guinea Fowl Supreme - £13.50

Wrapped in Smoked Streaky Bacon and served on a Bed of Ratatouille with Baby New Potatoes 

Pan Fried Venison and Cranberry Sausages - £12.95  

On a bed of Spring Onion Mash with Roasted Root Vegetables and a Red Wine Jus

Poached Loin of Cod - £13.50

In a Button Mushroom and White Wine Veloute served on a Bed of Savoy Cabbage with Saffron Potatoes

Pan Fried Breaded Pork Escalope - £12.95   

On a Bed of Sauteed Potatoes with Chorizo and Peppers served with Green Beans

Pappardelle with Wild Mushrooms and Roasted Pinenuts- £12.95    

Topped with Pesto, Parmesan Shavings and Creme Fraiche



The Cheese Experience

Sharpham Rustic with Garlic & Chive

A Semi Hard Cheese with a Rich Creamy Texture

Cornish Brie

This Brie has a delicious mild and creamy flavour & melting smooth texture. The rich & creamy Cornish milk gives it a characteristic yellow buttery colour

Devon Blue

Devon Blue is an excellent blue cows milk cheese, which is wrapped in foil after a few weeks and left to mature for 6 – 8 months. It develops into a buttery rich yet moist and crumbly blue cheese, with a rounded depth of flavour.

Quickes Extra Mature Cheddar

An extra few month's of cheese maturing does wonderful things to this rich, rounded cheddar, producing a complex balance of flavours. Every truckle is handcrafted and cloth-bound by our team of nine expert cheesemakers.

Vulscombe Goats Cheese

Vulscombe is a soft, handmade, fresh, pasteurised goat’s milk cheese produced near Tiverton by Joyce and Graham Townsend.

3 Cheeses for £7.95

Cheese Board also comes with Crackers, Chutney, Grapes, Candied Walnuts & Celery.

£3.50 to add a glass of port with your cheese



Profiteroles with Warm Chocolate Sauce- £5.95

With Westcountry Ice Cream and Strawberries

Sticky Toffee Pudding - £5.95

With Brandy Infused Toffee Sauce and Westcountry Vanilla Ice-Cream

Lemon Posset - £5.95

With Red Berry Compote and Amaretti Biscuits

Apple and Cinnamon Tart - £5.95

With a Crumble Topping served with Double Cream

Selection of Westcountry Ice Creams - £5.00

Vanilla, Chocolate, Strawberry or Salted Caramel