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Elegant Delights Colourful, Delicate, Rich

Beautiful À la carte Menu


All Ala Carte Customers Get a Complimentary Bread Board Served with Olive Oil & Balsamic Vinegar & Homemade Amuse Bouche (Not included with Travelzoo Voucher Offer)

Soup of the Day - £4.95

Served with Warm Bread & Butter

Chicken Liver and Wild Mushroom Pate - £5.25

With a Baby Mixed Leaf Salad & a Fig and Sultana Toast

Goats Cheese Panna Cotta - £4.50

With Beetroot, Baby Mixed Leaves and Onion Marmalade

Escabeche of Cornish Sardines - £4.95

With Baby Mixed Leaves

Queens Court Hot Smoked Cready Carver Duck Breast - £5.25

With Roasted Hazelnuts and Hoisin Dressing



Char Grilled Sirloin Steak - £16.95

With Slow Roasted Garlic & Thyme Plum Tomatoes and a Field Mushroom served with Tarragon Butter & Chips

Pan Fried Escalope of Pork - £12.95

In a Wild Mushroom, Garlic and Cream Sauce on a Bed or Papperdelle 

Grilled Trout - £14.50  

Stuffed with Herbs and Red Onion served with Lemon and Prawn Caper Butter and Provencal Potatoes

Oven Roasted Chicken Supreme - £12.50

Stuffed with Chorizo Butter on a Bed of Roased Red Peppers and Courgettes served with Saffron New Potatoes

Braised Lamb Rump - £13.95   

On a Bubble and Squeak Cake and a Mint Jus

Spinach and Ricotta Ravioli - £11.50    

With Chestnut Mushrooms, Sundried Plum Tomatoes with a Pesto Dressing, Creme Fraiche and Parmesan Shavings



The Cheese Experience

Quickes Elderflower

Matured for 3 to 4 months, this combines with the subtle aromatic notes of elderflowers. You cannot tell where the elderflower ends and the butteriness of the creamy colored cheese starts.

Complimented by the Baron D`Arignac Dessert Wine

Cornish Brie

This Brie has a delicious mild and creamy flavour & melting smooth texture. The rich & creamy Cornish milk gives it a characteristic yellow buttery colour

Devon Blue

Devon Blue is an excellent blue cows milk cheese, which is wrapped in foil after a few weeks and left to mature for 6 – 8 months. It develops into a buttery rich yet moist and crumbly blue cheese, with a rounded depth of flavour.

Quickes Extra Mature Cheddar

An extra few month's of cheese maturing does wonderful things to this rich, rounded cheddar, producing a complex balance of flavours. Every truckle is handcrafted and cloth-bound by our team of nine expert cheesemakers.

Vulscombe Goats Cheese

Vulscombe is a soft, handmade, fresh, pasteurised goat’s milk cheese produced near Tiverton by Joyce and Graham Townsend.

3 Cheeses for £7.95

Cheese Board also comes with Crackers, Chutney, Grapes, Candied Walnuts & Celery.

Montbazillac - Domaine L'Ancienne Cure 100ml glass £5.50

Ruby 'Ambassador' Port 50ml glass £2.70

LBV 2009 Port 50ml glass £3.00

Colheita 2001 50ml glass £3.70



Apricot and Almond Bread & Butter Pudding - £4.95

Served with Double Cream

Creme Caramel - £4.95

With Saffron Spiced Poached Pear

Chocolate and Whiskey Torte - £4.95

With Vanilla Creme Fraiche

Sticky Toffee Pudding - £4.95

With Custard

Selection of Westcountry Ice Creams - £4.95